Side Dishes

Chili Tahini Pasta

Chili Tahini Pasta
Chili Tahini Pasta
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1 ratings
Category: Side Dish

If you are bored with the same old pasta side dish, change it up with this simple and refreshing recipe! It pairs very nicely with a grilled chicken breast or flank steak.

20 minutes
346.19 kcal
  • 8 oz thin spaghetti
  • 2 Tbsps sesame oil
  • 3 Tbsps tahini
  • 2 Tbsps garlic & chili paste
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1 tsp pepper
  • 2 Tbsps diced red onions
  • 2 Tbsps diced jalapeno
10 minutes
10 minutes
Ready in
20 minutes
  1. Boil pasta for about 6 minutes.
  2. While pasta is draining, warm the sesame oil, tahini, garlic & chili paste, garlic powder, salt and pepper in a pot.
  3. Mix the pasta with the sauce and top with the red onions and jalapeño.
Nutrition information
Calories per serving: 346.19 kcal
Fat per serving: 13.79 g
Saturated fat per serving: 1.99 g
Carbs per serving: 46.69 g
Protein per serving: 9.66 g
Fiber per serving: 3.33 g
Sugar per serving: 2.11 g
Sodium per serving: 213.02 mg

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