Entrees

Slow Cooker Teriyaki Chicken Thighs

Slow Cooker Teriyaki Chicken Thighs
Slow Cooker Teriyaki Chicken Thighs
Rate this recipe
1 ratings

Super easy & super yummy! The whole family LOVES THIS!

Ingredients
5
  • 10 chicken thighs
  • 1 jar of prepared teriyaki sauce
  • 1 medium-sized sliced onion
  • 5 cups of cooked rice
  • 5 cups of various cooked veggies (your preference)
Instructions
  1. Set a slow cooker to 5 hours.
  2. Toss in the teriyaki sauce, chicken and onions, cook for 5 hours.
  3. Place the cooked white rice on a plate, while topping with sauce from the slow cooker.
  4. Then add chicken and onions from the slow cooker.
  5. Serve with fresh cooked veggies.

Leave a Reply

Your email address will not be published. Required fields are marked *